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Hilton shines a light on energy efficiency
The hospitality giant has revealed a new measurement system developed to calculate and analyze environmental impact of 1,300 properties worldwide – and the results are astounding.
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Truly sustainable: How resorts can “go beyond green”
While many resorts and hotels are currently touting green initiatives like recycling, laundering, and energy-efficient lighting, others are taking their commitment to the longevity of our planet – and our species – a bit further.
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How can restaurants in the U.S. get greener?
A new program by the National Restaurant Association is aiming to promote and recognize dining establishments’ environmental sustainability efforts.
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Dubai tourism to reduce carbon emissions by 20% for 2011
The Dubai Department of Tourism is planning to reduce carbon emissions throughout its travel and lodging industries by 20% come 2011, focusing on the conservation of natural resources and sensible use of energy, water and gas. This marks the latest detail of Dubai’s sustainable tourism agenda, which it is building upon with its plans for this year’s Dubai Green Tourism Award to be presented on World Environment Day in December 2009.
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Giant sea turtles swimming up to safe haven in Panama 
New adventure travel site launches to help “Book the Adventure of a Lifetime” 
San Francisco welcomes new shark exhibit in name of conservation 
Boeing helps Haiti rebuild, schools are top priority 
‘Freedom to Travel’: How will an ease on Cuba travel restrictions affect the industry? 
Sustainable hotel brand Adoba helps ‘Move America Forward’ with William Shatner 
Standing together for a better world 
Travel inspiration 2.0 
Why stronger regulations are crucial to combating climate change 
